Mazapán de Cacahuate from de la Rosa
Iconic Mexican Candy
De la Rosa’s Mazapán disks are a classic Mexican candy sold in bodegas across the country. They are sweet, they are peanut-y and they are the uniquely different than almond-based marzipan I was familiar with. De la Rosa’s Mazapán candies are made of three primary ingredients: crushed peanuts, sugar and additional artificial flavoring. Perfect for anyone with a sweet tooth and a love of peanuts.
The little dulces de cacahuate, or peanut confections, fit in the palm of your hand. (about the size of an Oreo cookie) Despite their small size, one at a time is plenty. Each Mazapán is individually wrapped, and you’re a pro if you can open it up without any cracks! These candies have a crumbly consistency, similar to halvah. Break off a piece, and let the sweetness dissolve in your mouth. The sugar hits you first, followed by a peanut aftertaste. It is a bit chalky and very sweet, so don’t put the whole candy in your mouth at once. Take a small bite, and let it dissolve while you enjoy the flavor.
De la Rosa Mazapán also come covered in chocolate, with toasted coconut or sugar-free.
De la Rosa Company - Making Mexican Dulces for Over 75 Years!
In 1942 Jesus Michel Gonzalez and his family began making candies in their home in Guadalajara, Mexico. From there, the de la Rosa company was born! Today de la Rosa’s Mazapán candies are one of the most well-known candies in Mexico. The company also produces a variety of other sweets, including Pulparindo.
Wondering where to buy Mexican candies in New York City? Head to the Jackson Heights and Corona neighborhoods for a variety to shops carrying snacks and products from Mexico.
Try making mazapán de cacahuate at home! Mexican chef Salty Cocina shares a super-simple recipe on Tik Tok. Check out the Salty Cocina YouTube Channel for more quick and easy recipes!
Tried the recipe? Let us know how it went! Share on social using #courtneyinthemiddleseat
The Most Giant Mazapán In the World!
Ever wondered what 18,000 lbs of mazapán looks like? De la Rosa holds the world record for largest peanut mazapán confection ever made! According to the Guiness Book of World Records, in 2018 over 70 people worked together to make a giant mazapán measuring almost 10 feet in diameter! De la Rosa’s Mazapán de Cacahuate is really one of Mexico’s most notable candies!
Pin this review of de la Rosa Mazapán de Cacahuate to your 'must-try' international snack list!
Love trying sweet snacks? Check out Terry's Chocolate Orange Bar!
More Awesome International Snacks To Try!
Tiramisu Oreos: Perfect Pairing or Dessert Disaster?
Tiramisu and Oreos come together! Find out if these two delicious desserts make a good pair in Chinese & South Korean Tiramisu Oreos. (Tiramisu Oreo Review)
Ginbis Tabekko Dobutsu – Japan’s Seaweed-Flavored Animal Crackers
Try the Japanese version of animal crackers, tabekko dobutsu! Sweet, crunchy and even with seaweed bits – a fantastic treat for kids & adults.
Hanuta – Review of Germany’s Popular Chocolate Hazelnut Snack!
Hazelnut chocolatey goodness sandwiched between crunchy wafer cookies! Honest review of this popular German snack, plus a little history!